William & Mary Business School TechDay
Friday, November 1
9:30am - 5pm
Alan B. Miller Hall (Business School)

Our 3rd Annual TechDay is Friday, November 1st.

GRI Shark Tank Information Sessions
Tuesday, November 5
5pm - 6pm
Tyler Hall, Room 132

Interested in the Shark Tank? Join us for an Info Session!

University of Maryland Francis King Carey School of Law Visit
Wednesday, November 6
7pm - 8pm
Tyler Hall, Room 219

Associate Director of Admissions at University of Maryland Carey School of Law  will meet wit interested students to discuss applications, personal statements, and the Carey School of Law.

    Undergraduate Business Admissions: Interactive Student Panel
    Monday, November 11
    7pm - 8pm
    Sadler Center, Commonwealth Auditorium

    Join us at a student-led panel discussing everything business! This is an informational panel for individuals intrigued by business. This event is open to all students regardless of major, minor, or social class. Dress code is casual, come as you are!

    Meet Up: Sports Marketing
    Tuesday, November 12
    4pm - 5pm
    Cohen Career Center, Presentation Room A&B

    The Cohen Career Center and the Sports Business Club welcome Jordan Schlachter, Chief Marketing and Commercial Officer for the XFL, for this virtual meet up.

    Blaze Pizza Fundraiser for KIDZ'NGRIEF
    Wednesday, November 13
    4:30pm - 7:30pm
    Blaze Pizza – Williamsburg, New Town: 5134 Main Street
    Come to Blaze Pizza and show our flyer to the cashier when completing your purchase to support KIDZ'NGRIEF, an organization helping local children grieving the loss of a loved one.  Blaze will be donating 20% of proceeds!

    Ongoing Events

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    Campus Food Pantry 
    Saturday, August 31 - Wednesday, December 18
    1pm - 5pm
    Wesley Foundation House: Lower Level 526 Jamestown Rd

    The Campus Food Pantry is OPEN for all WM students, faculty and staff- so please come take some free food to get through finals- featuring canned goods, household items and microwavable meals!

    Hours: Monday 330-530, Thursday 430-630, and Saturday 1-3