Student Transition Engagement Programs
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Food for Thought: Faculty Q&A with Prof. Chris Nemacheck
Food for Thought: Faculty Q&A with Prof. Chris Nemacheck
Wednesday, July 15
12pm - 1pm
Zoom
Professor Chris Nemacheck will address how the new COLL 350 requirement tackles complex and sometimes contentious subjects.
Food for Thought: Faculty Q&A with Prof. Matthias Leu
Food for Thought: Faculty Q&A with Prof. Matthias Leu
Wednesday, July 22
12pm - 1pm
Zoom
Professor Leu will report on his and his students’ tick research and provide critical information and explanation on why there has been such an “uptick” in recent years.
Food for Thought: Faculty Q&A with Prof. Omiyemi Artisia Green
Food for Thought: Faculty Q&A with Prof. Omiyemi Artisia Green
Wednesday, July 29
12pm - 1pm
Zoom
Learn how Professor Green works with students to illuminate the inner rhythms of a play to deepen our understanding of one another.
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