[PAST EVENT] GSA Chili Cook-Off

February 10, 2012
5:30pm - 8pm
Location
VIMS - Watermen's Hall, Lobby
1375 Greate Road
Gloucester Point, VA 23062Map this location
5th Annual GSA Chili Cook-Off

To enter as a chef, contact [[mfreedman, Matt Freedman]] with the category of your entry (Meat Chili, Veggie Chili and/or Cornbread) and whether you plan to bring a crock pot (so we can have enough electrical outlets). CHEF SIGN-UP DEADLINE is FEBRUARY 1st!

Come to the Chili Cook-Off to taste the finest secret recipes that the VIMS community has to offer for Meat Chili, Veggie Chili and Cornbread. We need your taste buds to vote for the best ones to help pick the winners - awesome prizes will be awarded in each category! Also, the coveted Golden Bowl Award will be award to either Faculty/Staff or Students.

Tickets are only $5 at the door. Chefs and Kids (under 12) are free! Event is BYOB (coolers with ice will be provided). Remember, this is a VIMS community event, so bring your families and friends!

May the best chefs win!
Contact

[[mfreedman, Matt Freedman]] or [[acolden, Allison Colden]]