[PAST EVENT] WMCI Cooking Class

Tuesday, October 8th 2013
11am - 12:30pm
BCM House, 244 South Boundary Street
Taught by Chef Peter Chang and his colleagues.
Full Description
Learn to prepare authentic Chinese food, and enjoy your own dish afterwards.

Ten seats available in each session, reserve yours now!

Tuition: $40/session
Contact
[[wmci, William & Mary Confucius Institute]] (757)221-1286
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This calendar presented by Global Studies