[PAST EVENT] February After Hours Lecture - Virginia Sea Scallops

Thursday, February 23rd 2017
7pm - 8pm
VIMS - Watermen's Hall, McHugh Auditorium
1375 Greate Road
Gloucester Point, VA 23062
Google Map
Summary
Sea scallops are a favorite seafood dish, the second most valuable commercial fishery on the East Coast, and a major fishery for the Commonwealth of Virginia. Join us for an evening with Dr. David Rudders, as we learn about these unusual animals.
Full Description
Sea scallops are a favorite seafood dish, the second most valuable commercial fishery on the East Coast, and a major fishery for the commonwealth of Virginia. Join us for an evening with Dr. David Rudders, as we learn about these unusual animals (a swimming shellfish with dozens of eyes), the sharp decline of the scallop industry in the 1990s, and the recent recovery of the wild sea scallop.

The lecture is the February installment of the After Hours lecture series for 2017.

Reservations to this free public lecture series are required due to limited space. Call 804-684-7061 for further information.

{{http://events.constantcontact.com/register/event?llr=dfaqgicab&oeidk=a07edpcoig5896a5638, Register Now!}}

Can't attend in person?

{{http://events.constantcontact.com/register/event?llr=dfaqgicab&oeidk=a07edpcoj4ca28f871d, Register for the online webinar.}} 
Contact
[[v|programs, Kattie McMillan]]
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This calendar presented by Virginia Institute of Marine Science